Expat Files - 06/21/13
The Expat Files: Living in Latin America

Expat Files - 06/21/13

2013-06-21
-Chocolate, chocolate, everywhere but not a decent local candy bar to be found! Latin America is precisely where many of the best, highest quality confectionery ingredients in the world come from. They’ve got cacao beans, pecans, almonds, pistachios, cashews, macadamia nuts, raw natural sugar and a dozen kinds of pure honey, as well as many local candy companies producing all kinds of low-grade mediocre sweets, but they still can’t make a quality chocolate bar! Looks like another expat opp...
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