Cooking with Brazilian Chef Alex Atala of DOM
The Culinary Institute of America

Cooking with Brazilian Chef Alex Atala of DOM

2020-12-29
Sao Paulo native, Alex Atala symbolizes the city’s multi-ethnic heritage as an Irish Lebanese Brazilian. Chef Atala’s DOM restaurant is regarded by many critics as the best in Brazil, and rated number 24 on the world’s 50 best restaurant’s list, according to San Pellegrino’s annual rating. Atala’s cooking combines intriguing Amazonian flavors with ultra-modern techniques… all filtered through the artful lens of haute cuisine. Get Recipes and watch the full documentary with closed captioning at:
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