Welcome back to another Quick Bite from Nikoli's Kitchen! In this episode I talk about Dessert Pizza. I had made pizza and left an extra pizza dough frozen at Rebecca's if she wanted to make it. The next time I visited it, I whipped up a cream cheese frosting based on Ann Reardon's recipe and rolled out the dough in icing sugar and this was the result. Check it out and I hope you enjoy! So amazingly delicious, and so simple to put together!
Thank you all so much for listening! Please help me reach more ears by leaving the show a rating and review on Apple Podcasts. I hope you have such a beautiful day. Remember that you are so amazing and you are ...
Welcome back to another Quick Bite from Nikoli's Kitchen! In this episode I talk about Dessert Pizza. I had made pizza and left an extra pizza dough frozen at Rebecca's if she wanted to make it. The next time I visited it, I whipped up a cream cheese frosting based on Ann Reardon's recipe and rolled out the dough in icing sugar and this was the result. Check it out and I hope you enjoy! So amazingly delicious, and so simple to put together!
Thank you all so much for listening! Please help me reach more ears by leaving the show a rating and review on Apple Podcasts. I hope you have such a beautiful day. Remember that you are so amazing and you are so loved! Thank you so much for coming on this journey with me.
Dessert Pizza
1 Pizza Dough
Icing sugar to dust counter
2 c icing sugar
8 oz (1 package) 1/3 fat cream cheese, softened
1 stick unsalted butter, softened
1 T vanilla
Sliced fruit and berries (to decorate)
Preheat oven to 450°.
Sprinkle icing sugar on the countertop and roll out the pizza dough.
Bake the pizza crust by itself for 8-10 minutes until the dough begins to lightly brown.
Remove from the oven and allow to cool.
Place warmed cream cheese, butter, and vanilla into a large bowl and cream together with a hand mixer at medium speed.
Add in 2 cups of icing sugar, beating until it is light and fluffy and well-incorporated.
Spread the cream cheese frosting on the cooled pizza crust. Top with whatever fresh sliced fruit and berries.
Refrigerate for an hour or two to set it up.
Slice and enjoy!
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Guest Appearances
I had the pleasure of guesting on Two Peas on a Podcast recently to talk about Holiday Foods! Please check it and Gerald out at https://twopeasonpodcast.podbean.com/e/top-5-holiday-foods-134/.
Check me out on Netflix 'n Swill with Dan and Caleb talking about David Fincher's Mank! https://www.netflixnswill.com/nnspodcast/226
Tune in to December 2020's Rabbit Ears TV Podcast with Ashlee and Shawn Ennis as we talk about our love of Parks & Rec! https://www.netflixnswill.com/rabbitears/2020/12/24/parks-and-recreation
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"Daybreak," and "The Climb" from Music for Makers. Sign up and get a royalty-free song delivered to your inbox every Monday at www.musicformakers.com!
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