Join Jennifer Johnston, as she talks to the celebrated American mezzo-soprano Jamie Barton about lockdown from her home in Atlanta, Georgia. You’ll hear her talk about coping with a travelling minstrel’s life, cooking from scratch, body positivity, finding balance and her Nanna’s biscuits.
Notes From Musicians Kitchens is a cookbook written by musicians as a means of digitally breaking bread with each other, of sharing and appreciating our diverse food cultures, and of creating new memories, all of which will raise money for Help Musicians U.K. Join me, Jennifer Johnston, as I talk to the American mezzo-soprano, Jamie Barton, about body positivity, finding balance and her Nanna’s biscuits.
www.notesfrommusicianskitchens.com