Bennie’s Italian Foods with John Hill

The Small Town Big Business podcast episode features Benny's Italian Foods, a family-owned restaurant with a rich history in Marion, Illinois. Bennie's has been a staple in the community for decades, known for its traditional Italian dishes made in-house and its deep commitment to customer service. The restaurant is currently owned and operated by John Hill, who shares his journey of maintaining the business, adapting to changes in the industry, and striving to keep Benny's at the forefront of Marion's dining landscape. In this episode, hosts Jennifer Olson and Russ Williams explore the challenges and successes of running a small business in a small town, with John providing valuable insights into the evolution of Bennie's, the impact of the COVID-19 pandemic, and his plans for the future. John emphasizes the importance of quality, community, and the legacy of Bennie's, as he discusses his efforts to ensure the restaurant remains a beloved part of Marion's culinary landscape. Recorded at EThOs Small Business Incubator and Co-working Spaces in Marion, Illinois. https://members.ethosmarion.org/ SUBSCRIBE TO THE PODCAST Our guest: https://benniesitalianfoods.com/