Women Beyond a Certain Age Podcast
Society & Culture
George Geary is back with us to talk about his other new book, Made in California, The California-Born Diners, Burger Joints, Restaurants & Fast Food that Changed America, 1951-2010. It’s a wonderful journey into California’s culinary history. Available in May 2024!
With wit and wisdom, George guides home cooks on everything from cookies and pastries to cheesecakes, sauces, dressings, and rubs, to how to use a food processor. George had been a featured speaker and lecturer aboard the Holland America Line’s ships for the past nine years as part of Food & Wine Magazine’s Chef’s at Sea.
George is the author of 16 best-selling and highly regarded cookbooks, including; 125 Best Cheesecake Recipes, 125 Best Biscuit Mix Recipes, 125 Food Processor Recipes, The Complete Baking Cookbook, The Cheesecake Bible, 500 Best Sauces, Salad Dressings, Marinades and More, 350 Best Salads and Dressings, 650 Food Processor Recipes, 150 Best Donut Recipes, The Cheesecake Bible Version 2, LA’s Legendary Restaurants, Fair Foods, Made in California Volume 1 & 2, and LAs Landmark Restaurants.
George leads award-winning, mouth-watering culinary tours of major cities in America and Europe. This year will mark George’s 30th year in Morning Television. You can see him coast to coast on WGN-TV Chicago, NBC Tampa, and his home station FOX San Diego.
When not traveling to teach, George lives in sunny California.
GEORGE’S LINKS:
Women Beyond a Certain Age is an award-winning weekly podcast with Denise Vivaldo. She brings her own lively, humorous, and experienced viewpoint to the topics she discusses with her guests. The podcast covers wide-ranging subjects of importance to older women.
SHOW LINKS:
Chef Thérèse Nelson
[Rebroadcast] Cheryl Alters Jamison, Q Expert!
It's All In Your Attitude with Judy Katz
Jess Ponce III, Part 2!
Jess Ponce III, Author of A.W.E.S.O.M.E
Marinda Freeman, author of The Grief Train
Rick Rodgers!
Hyper Parathyroid with Pat Greenberg
Pastry Chef Online's Jenni Field
Cathy Barrow, Author of When Pies Fly
Food Writer and Editor Amy Sherman
Family Cookbooks with Dianne Jacob
Cookbooks with Virginia (Willis!)
Leslie Komet
Lori Corbin!
Jackie Alpers & the Taste of Tucson
Elizabeth Yarnell on MS, Inflammation & Autoimmunity
Brunch with Belinda Smith-Sullivan
Accepting Aging with Pat Greenberg
Denise Shares Exciting News
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