Visit the Hyde Park neighborhood in South Los Angeles and you’ll find the usual culprits of a food desert, such as fast-food chains and gas stations. But enter Kelli Jackson’s corner store—Hank’s Mini Market—and you’ll discover how cities can address food deserts without forgoing future tax revenue.
Help Shape the Future of the Strong Towns Podcasts
Using Strong Towns Principles to Strengthen Your Bike Advocacy
Supporting Local Food Systems Amid Covid-19
Creating a "Vision Block" for Your Neighborhood
Co-Creating Your Community on a Collaborative Map
How Have Your Community Heroes Responded to the Coronavirus?
Partnering with Neighborhood Associations to Guide Public Investment
Seeing Your City's Budget through a Strong Towns Lens
Using Local Entrepreneurs to Revive Your Main Street
Planting Street Trees to Slow the Cars
Supporting Rural Entrepreneurs
Fall Member Drive 2019: Strong Towns Member Andy Diaz Discusses Building Strong Neighborhoods
Serving the Youth in High-Risk Neighborhoods
Finding Home Wherever You Are with Melody Warnick
Fostering Micro-Neighborliness
Building Productive Places (and Showering them with Love)
Inspiring Grassroot Community Revitalization
Creating People-Oriented Places
Using Tactical Urbanism to Create Safer Streets
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