Eating plant-based with Azul Meyer Mijares
Slow Food, the podcast

Eating plant-based with Azul Meyer Mijares

2022-04-15
What does plant-based diet mean? Can it be connected to our food traditions? How can we tropicalize our food with local ingredients? We will talk about this and much more in this exciting conversation with Azul Meyer Mijares, gastronome, photographer, chef and founder of @Hojazul from Cholula, Mexico.  Join World Disco Soup Day 2022 by registering at this link! Host, production & editing: Valentina GrittiGuest: Azul Meyer MijaresDesign: Pop-eyeMusic: Leonardo Prieto DorantesSong: Simona en el mercado by Son De Aquí
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