This week we discuss a franchise that contains as one of it's entries arguably the best horror film ever made. That's right-- it's the "Exorcist" (1973). Most of us know every detail of the first film. But did you know there are 4 other movies (including 2 prequels) and 2 seasons of a TV series?
And in honor of the excellent practical effects (which still hold up surprisingly well today), here's a recipe from Ina Garten for split pea soup here
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Top 10 Horror Movies Of 2019 And 5 Food Trends
SSS: The "Creep" Movies And French Crepes
The "Blade" Franchise And Some Tasty Blade Steak Recipes
ADDENDUM: "The Curse Of La Llorona" And A Ghostly Cocktail
The "Insidious" Franchise And The Further Cocktail
The "Re-Animator" Franchise And Some Drinks To Reinvigorate You
SSS: "The Shining", "Doctor Sleep" And A Traditional Dutch Drink
Horror Subgenres And Ghoulia Child's Horror Themed Food Offerings
The "Creepshow" Franchise And The Lonesome Cookies Of Jordy Verrill
The "Scary Movie" Franchise And A Wayans Family Recipe
The "I Spit On Your Grave" Franchise & Top 10 Rotisserie Recipes
The "HellRaiser" Franchise And PinHead Themed Foods
The "Hell House LLC" Franchise And Abaddon Beer
The "Phantasm" Franchise And The Only Ice Cream Recipe You'll Ever Need
The "House On Haunted Hill" Franchise And Vincent Price's Bacon Mousse Recipe
The "Lost Boys" Franchise And Santa Cruz Food Favorites
The "Omen" Franchise And Devil's Food Cake
The "Fright Night" Franchise And Foods Guaranteed To Ward Off Vampires
"28 Days Later" And Popular London Meals
The "Kolchak" Franchise And Chicago Cooking
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