#66- Beers and Bacons

Hello and welcome to another sizzling hot episode of Drinking Alone, With Friends! This week we give you the answer to the question you've always wondered- What is the best way to cook bacon? But before we get there we have a Thanksgiving recap, a Black Friday beer, a Small Business Saturday beer, and a beer that was probably bought on a Tuesday.

Tud tells a story about a door buster beer- the bourbon county stout from Goose Island. Is it worth the hype and waiting in line on Black Friday? Find out on the episode!

We Tried 8 Methods of Cooking Bacon and Found an Absolute Winner

Three Handles

Tortellini Soup Recipe

Why you should use DuckDuckGo instead of Google

Movies Anywhere