Dillon and Andy are joined by Matt Guyer and Jason Ridenour from the Central Ky Spirits Society to talk about their growing group of spirits enthusiasts and the industry as a whole while tasting all sorts of good things out of brand new Neat glassware. We sip on Pendleton 1910 Rye, OKI 12 Year Single Barrel Bourbon, Smooth Ambler Old Scout 7yr Rye, Auchentoshan Single Malt Scotch, and Peerless Triple Oaked Rye. It was a hell of a time, so give it a listen!
Episode 17 - Honey and the Beaze
Episode 16 - Peaches & Cream (of Kentucky)
Episode 15 - Chuck Norris Tears & Fat Boys
Episode 13 - A Lot About Laundry and a Little About Love
Bonus Episode - The Makers Bu Experiment
Episode 12 - Saved by the Bourbon
Episode 11 - Origin Stories
Episode 10 - Eating Nickels
Episode 9 - Nutty Bourbon
Episode 8 - Brown Water Guy
Episode 7 - Viscous Mouth Feel
Episode 6 - Festival as F*ck
Episode 5 - Womp Womp
Episode 4 - Joseph A Magnus, Jack Rose, Whiskey Wash, Finished Bourbons
Episode 3 - Weller Antique, Early Morning Bourbon Chase, Alex&nder, Sourced Whiskey
Episode 2 - EH Taylor, Castle & Key, Hamilton, Condiments
Episode 1 - Wilderness Trail, LCFC, Horses or Ducks
The Final Pour (Four)
Sour Mash Sixteen - Elite (Wheat) Eight
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