Dania Abimourched, Business Owner + Baker

Ep. 19 Unplugged is back!!! In this episode, Gal on the Go has a flavorful talk with Dania Abimourched, baker and owner of Dano’s Granola. Dania shares the influence of merging her eastern and western cultures, the origins of her product flavors, the thoughtfulness she puts into selecting healthful ingredients, her family’s impact on her products, how COVID affected her distribution, various ways to use granola, and more!

IG: @danosgranola