With a season of extremely low cattle slaughter and exports, the door has been opened for other exporters to move in on Australia's market share. South America is one of the competitors we are keeping a close eye on and this week Álvaro Pereira from the National Meat Institute (INAC) in Uruguay shares his insights into developments in Uruguayan beef production and markets.
Where to for Wool - 25th August 2023
A Tonne of Mutton and lambs to come - 4th August 2023
The US Cattle Markets differing fortunes- 28th July 2023
Key Market Updates Quarter 2 2023 - 20th July 2023
Regional Cropping Update - 14th July 2023
Lamb of the free, home of the brave-7th July 2023
On the Ranch with Rob - 30th June 2023
The Bovine Boom -23rd June 2023
Global grain update - 16th June 2023
Seeding Success at Tax Time - 9th June 2023
Wool walking a fine line this winter - 2nd June 2023
El need to know - Weather update- 26th May 2023
Sticking to the biosecurity plan - 19th May 2023
Beef, Budgets and Biosecurity - 12th May 2023
Regional livestock roundup - 5th May 2023
Leadership success along the supply chain - 28th April 2023
Key Market Updates Quarter 1 2023 - 21st April 2023
Key drivers of livestock profitability - 14th April 2023
Lambs’ seat at the trade table - 6th April 2023
Ewe have got to be in it to win it - 31st March 2023
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