Highly interesting chat with Frenchman Olivier Rambert, the manager of Interlim, the commercial arm of the Limousin cattle society in France, based at the Pole du Lanaud station. Holding 4 bull sales per year they market upwards of 500 bulls selected from the best in the country. With many going for export, the bulls have undergone strict tests, not just for weight and muscle but also genomics and temperament. We also hear the differences in beef consummation between France and its neighbouring countries, particularly around eating older animals
55 - History of Native breeds - Aberdeen Angus - Part 2
54 - History of Native Breeds - Aberdeen Angus - Part 1
53 - History of Native Breeds - Shorthorn Cattle - Part 2
52 - History of Native Breeds - Shorthorn Cattle - part 1
51 - History of Native Breeds - Hereford Cattle - Part 2
50 - History of Native Breeds - Hereford Cattle - Part 1
48 - Modern Livestock Operations - William Mc Allister
47 - The Young Enthusiasts - Gareth Small
46 - LEGENDARY CATTLEMEN - Captain Ben Coutts
45 - General Chat - Scott Brown
44 - The Autobiography of an Unfortunate Bull
43 - LEGENDARY CATTLEMEN - Tom Burke
42 - Modern Livestock Operations - Millbrook Limousins
41 - Modern Livestock Operations - Australian stud stock
40 - Legendary cattlemen - Willie Robertson
39 - The Young Enthusiasts - Steph Dick
38 - Modern Livestock operations - Blelack
37 - The Young Enthusiasts - Ali Jackson
36 - Modern Livestock Operations - Logie Durno
35 - The Young Enthusiasts - Jack Buckle
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