Clay Cassis is a professional chef and one of my longest friends in comedy. We got together to talk about our journey through those early open-mic days, including a story that fueled most of my career and some perspectives that inspired Clay to put down the mic and pick up the chef's knife. We also dive deep in to the culinary world - this is a good one! Brought to you by http://www.masszymes.com/brent - get a discount on the best digestive enzymes to boost your body's health.