The Tim Atkin Cork Talk Podcast
Arts:Food
This week’s episode is a juicy one featuring – no hyperbole here – the amazing Gaia Gaja. Gaja is Barbaresco’s most famous winery and Gaia is the fifth generation of her family to run it. Her father, Angelo Gaia, is the man credited with changing the Italian wine scene forever, but make no mistake, Gaia is very much her own person. Funny, passionate and intelligent, she talks to me about gelato, climate change, Etna, the differences between Nebbiolo and Sangiovese and why she communicates with her father by letter rather than in person.
To follow Gaja on Instagram, go to @giovannigaja. Or take a look at the winery's website
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Cork Talk with Hans Vinding-Diers
Cork Talk with Paz Levinson
Cork Talk with Isabel Salgado
Cork Talk with Erni Loosen
Cork Talk with Alessandro de Stefani
Cork Talk with Sophia Bergqvist
Cork Talk with Max Allen
Cork Talk with Ted Lemon
Cork Talk with Kevin Judd
Cork Talk with Eben Sadie
Cork Talk with Zorik Gharibian
Cork Talk with Viviana Navarrete
Cork Talk with Steve Browett
Cork Talk with Lenz Moser
Cork Talk with Stephen Cronk
Cork Talk with Matteo Ascheri
Cork Talk with Alejandro Sejanovich
Cork Talk with Nina Caplan
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