The Tim Atkin Cork Talk Podcast
Arts:Food
This week’s episode is a juicy one featuring – no hyperbole here – the amazing Gaia Gaja. Gaja is Barbaresco’s most famous winery and Gaia is the fifth generation of her family to run it. Her father, Angelo Gaia, is the man credited with changing the Italian wine scene forever, but make no mistake, Gaia is very much her own person. Funny, passionate and intelligent, she talks to me about gelato, climate change, Etna, the differences between Nebbiolo and Sangiovese and why she communicates with her father by letter rather than in person.
To follow Gaja on Instagram, go to @giovannigaja. Or take a look at the winery's website
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Cork Talk with Hubert de Boüard
Cork Talk with Paolo De Marchi
Cork Talk with Laura Catena
Cork Talk with Steve Smith
Cork Talk with Ken Forrester
Cork Talk with Marcelo Retamal
Cork Talk with Virginia Willcock
Cork Talk with Miguel Torres
Cork Talk with Jacques Lurton
Cork Talk with Iduna Weinert
Cork Talk with Sir John Hegarty
Cork Talk with Alvaro Palacios
Cork Talk with Daniel Pisano
Cork Talk with Adi Badenhorst
Cork Talk with Michael Seresin
Cork Talk with Faouzi Issa
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