Get ready for a delicious discussion on this week's Oklahoma Today podcast. Chef Jeff Chanchaleune joins the editors to talk about his restaurant, Ma Der Lao Kitchen, and bringing the food of Laos to Oklahoma. Plus we hear about your favorite restaurants in our Question of the Week and help plan your week with our Podvents. We hope you listen!
Season 3, Episode 47: Gilcrease in Your Neighborhood with Alison Rossi
Season 3, Episode 46: Keeping Animals Wild with WildCare Oklahoma
Season 3, Episode 45: The Wildflower Festival with Katherine Whalen
Season 3, Episode 44: The Many Joys of Banjos with Lucas Ross
Season 3, Episode 43: Oklahoma State Fair Food with Holly Kinyon
Season 3, Episode 42: Zoologist Tracey Dolphin and Bison in Oklahoma
Season 3, Episode 41: Okie-Tex Star Party with Mike Dennis
Season 3, Episode 40: Historic Black Towns with Derrick Smith, Jr.
Season 3, Episode 39: The Five Moons Festival with Leslie Kraus
Season 3, Episode 38: Going Electric with Steve Jenkins from the Bob Dylan Center
Season 3, Episode 37: Endangered Ark Foundation in Hugo
Season 3, Episode 36: A Slice of Summer with the Rush Springs Watermelon Festival
Season 3, Episode 34: ”Bass Unmasked” with Quraysh Ali Lansana
Season 3, Episode 33: Rocking Okemah with WoodyFest
Season 3, Episode 32: Blasting Off with LibertyFest in Edmond
Season 3, Episode 31: Telling Oklahoma’s Story with Discover Oklahoma
Season 3, Episode 30: Prix de West at the National Cowboy and Western Heritage Museum
Season 3, Episode 29: Summer Fun with Tulsa’s Discovery Lab
Season 3, Episode 28: On the Santa Fe Trail with the Cimarron Heritage Center Museum
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