Get ready for a delicious discussion on this week's Oklahoma Today podcast. Chef Jeff Chanchaleune joins the editors to talk about his restaurant, Ma Der Lao Kitchen, and bringing the food of Laos to Oklahoma. Plus we hear about your favorite restaurants in our Question of the Week and help plan your week with our Podvents. We hope you listen!
Season 3, Episode 7: Food Worth the Drive 2022
Season 3, Episode 6: First Americans Museum with Kristin Gentry
Season 3, Episode 5: Something Sweet with the Woody Candy Company
Season 3, Episode 4: Creepy Christmas with Teri French
Season 3, Episode 3: Cherokee Strip Regional Heritage Center with Jake Krumwiede
Season 3, Episode 2: Making It with Josh Waddell
Season 3, Episode 1: Mabee-Gerrer Museum of Art with Delaynna Trim
Season 2, Episode 52: The McKnight Center with Mark Blakeman
Season 2, Episode 51: Safari Lights at the Oklahoma City Zoo
Season 2, Episode 50: The Neustadt Lit Festival with Daniel Simon
Season 2, Episode 49: Preservation Oklahoma with Chantry Banks
Season 2, Episode 48: Boutique Hotels with the Oklahoma Today Editors
Season 2, Episode 47: Use Your Noodle with Chris Becker and Della Terra Pasta
Season 2, Episode 46: Theatre Crude with Jenny and Adam Brand
Season 2, Episode 45: Oklahoma State Fair with Holly Kinyon
Season 2, Episode 44: Oklahoma History with Jonita Mullins
Season 2, Episode 43: Pride and Prejudice in the Paseo with Erin Woods
Season 2, Episode 42: Laughing it up with the Red River Comedy Jam
Season 2, Episode 41: Oklahoma Festival of Ballooning with Brooke Hall
Season 2, Episode 40: Oklahoma Senior Games with Kathleen Fitzgerald
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