Oral Abstracts: Nutrition Education and Food Systems for Youth

Sunday, July 22 | 2:00 pm - 3:15 pm | Nicollet D

Learn about the latest research and programs occuring in the field in this oral abstract session focused on Nutrition Education and Food Systems for Youth. 

• Young Adults’ Attitudes Towards Food Production Practices: Continuity Over Time and Linkages to Dietary Behaviors and Intake - Nicole Larson, PhD, MPH, RDN- University of Minnesota School of Public Health
• Educating From The Ground Up: A Pilot Study To Determine The Feasibility Of A Public Housing Complex Garden Program For Children And A University CSA’s Outreach Program - M Elizabeth Miller, PhD, RD, LD - Miami University
• Oregon Farm to School Education Grants Reach 20,000 Children and Improve Produce Acceptability - Kristen Giombi, PhD - RTI International
• A is for Apple: Analyzing the Landscape of Nutrition Education Programs in New York City (NYC) schools - Pamela Koch, EdD, RD - Department of Health and Behavior Studies, Teachers College, Columbia University
• Food Waste in Schools: An Intervention of Randomized Schools on the Reduction of Food Waste - Sara Elnakib, MPH, RD, CHES - Rutgers Cooperative Exension