The Yolk with Doak is back! After a busy few months of travel for both Andy and Tom, they had a lot to catch up on. They start by talking about the revival of High Pointe, the first course Tom designed. He shares details about the routing, timeline, and whether he'll once again be the one shaping the greens. Next, some updates on the other ongoing projects, including Sedge Valley, Punta Brava in Mexico, and Cabot Highlands in Scotland. Look for part two of this conversation with Tom, which digs into listener questions, next week.
Kerry Haigh on PGA Championship Setup
Yolk with Doak 25: Is Donald Ross Overrated? and Other Questions
Yolk with Doak 24: St. Andrews Beach, Covid-19, and East Potomac
Yolk with Doak 23: Getting to 18, Pacific Dunes, and the Original Sheep Ranch
Fried Egg Stories: The Ball, Part 3 - Better
Fried Egg Stories: The Ball, Part 2 - Wound
Fried Egg Stories: The Ball, Part 1 - Gutty
Curtis Strange
Superintendent Series: Aaron McMaster on the Renovation of Orchard Lake
Michael McCartin and Will Smith of National Links Trust
Yolk with Doak 22: Designed Randomness and the Maha Project
School of Golf Architecture: Collaboration with Andy Staples
Superintendent Series: Steve Cook on Medinah and Major Championships
John Bodenhamer on USGA Championship Setup
Stephen Proctor on the History of Challenge Matches
Nathaniel Crosby
Yolk with Doak 21: Linksland, Mike Strantz, and Environmentalism
Seminole Golf Club with Bill Coore and Zac Blair
Brian Schneider
Superintendent Series: Rich Shilling on Jeffersonville and Public Golf
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