Recently, Ilona had the opportunity to sit down with Chef Frederic Kieffer of Artisan West Hartford and Artisan Southport. Kieffer was born and raised near Paris and studied culinary arts in France before visiting the United States. He has since opened three restaurants and established himself in the New England food scene. Listen in to learn more about his journey and his food.
http://www.artisanwesthartford.com/restaurant/executive-chef
Postmodern Winemaking with Clark Smith, Part 5
Postmodern Winemaking with Clark Smith, Part 4
Postmodern Winemaking with Clark Smith, Part 3
Postmodern Winemaking with Clark Smith, Part 2
Postmodern Winemaking with Clark Smith
Iconic Wineries, Pinot Noir, and Bob Cabral - Part 3
Iconic Wineries, Pinot Noir, and Bob Cabral - Part 2
Iconic Wineries, Pinot Noir, and Bob Cabral
Vineyards, Wine, and the NBCA with Kent Corley, Part 3
Vineyards, Wine, and the NBCA with Kent Corley, Part 2
Vineyards, Wine, and the NBCA with Kent Corley, Part 1
Joe Anderson and Benovia Wines, Part 2
Joe Anderson and Benovia Wines, Part 1
Wine.com's Chief Storyteller - Wilfred Wong, Part 2
Wine.com's Chief Storyteller - Wilfred Wong, Part 1
Whiskey, Rye & Michael Lazar Part 3
Whiskey, Rye & Michael Lazar Part 2
Whiskey, Rye, & Michael Lazar
Cocktails and Life with Scott Beattie, Part 3
Cocktails and Life with Scott Beattie, Part 2
Join Podbean Ads Marketplace and connect with engaged listeners.
Advertise Today
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
Frankenstein
Black Beauty
Walk-In Talk Podcast
Christopher Kimball’s Milk Street Radio