MSU graduate student, Dylan Spruit discusses his research study on the topic of Ecommerce Food Packaging. In this Inside the Box episode, Dylan covers a comparison of packaging materials and types, failure causes, and an outlook on what current brand owners think the future is for Ecommerce Food Packaging.
Episode 18: Optimizing Packaging Line Efficiency with Katie Ireland from CRB
Episode 17: Durable, Sustainable Packaging for Electric Bikes with Super73
Episode 16: Sustainable Food Service Packaging with EcoProducts
Episode 15: Glass Recycling and Starting a Co-Op with Franzisca Trautmann of Glass Half Full NOLA
Episode 14: Circularity and Food Waste with the Center for EcoTechnology
Episode 13: Bioplastics for Agriculture with Recede Bioplastics
Episode 12: Extended Producer Responsibility with the Sustainable Packaging Coalition
Episode 11: Reusable Packaging with TerraCycle‘s Loop
Episode 10: True Circular Economy with the Consortium for Waste to Syngas
Episode 9: Reshoring Packaging with Andre Schultz
Episode 8: Senior-Friendly Packaging with OpenEZ
Episode 7: Innovation in Sustainability with Tech Plug-and-Play
Episode 6: Vericool: An Innovative, Sustainable Cold Chain Solution
Episode 5: Flexi-Hex Unique Sustainable Packaging Solutions
Episode 4: Dassault Systèmes - Accelerate Sustainable Packaging in the Age of Experience
Episode 2: TerraCycle: Thinking Outside of the Cardboard Box
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