This Sangiovese-based blend offers notes of red cherry, rosemary, savory and eucalyptus.
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Grape Composition:Sangiovese and Merlot
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Grape Source:Tuscany Growing Region of Italy
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Aromas & Flavors:Red Cherry, Rosemary, Savory and Eucalyptus
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Aging Vessels:French Oak Barrels for 12 Months
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When to Drink:Now Through 2020
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Food Pairing Suggestion:roasted Cinta Senese.
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