In season three’s eighth episode we’re opening a luscious Cabernet Sauvignon-Syrah blend from the South of France, but our listeners may be surprised by how amazingly affordable it is.
Comments (3)
More Episodes
All Episodes>>You may also like
Get this podcast on your phone, Free
Create Your Podcast In Minutes
- Full-featured podcast site
- Unlimited storage and bandwidth
- Comprehensive podcast stats
- Distribute to Apple Podcasts, Spotify, and more
- Make money with your podcast
It is Free
