Technology is a wonderful thing so long as it's working with you, not against you. Due to some difficulties, we had a hard time recovering a lost podcast that was recorded some time ago. We are excited to say, we were able to recover it! Host - Mark Kirk, Director of Animal Nutrition Research, and President, Lyn Crabtree take a trip to the "Shop" to speak with Heston Hase, Manager of Pulaski Processing Facility, and Jerry Hase, Manager of MC AG. They talk in depth about what it takes to produce corn seed for the grower from planting to bagging it for retail.
Telling Our Stories 007 - Jonah Atkins
#55 - Steak: Corn Fed or Bust!
Telling Our Stories 006 - Paula Crabtree
#54 - "I Blew The Transmission Up In A Truck..."
Telling Our Stories 005 - Kyle Walton
#53 - Father and Son Chat: The Evolution of Ag
Telling Our Stories 004 - Melissa Easton
#52 - A Year of Podcast Episodes
Telling Our Stories 003 - Caleb Crabtree
#51 - MPG Index: The Future of Corn Hybrid Selection
Telling Our Stories 002 - Bo Thompson
#50 - Yeah.. We're Food Snobs
Telling Our Stories 001 - Scott Harris
#49 - "It All Leads Up To This"
#48 - "Sharp"ening Our Future
#47 - Masters Choice International
#46 - Like Nothing Else
#45 - On The Road Again
#44 - "It's Kinda Been Rainin For A While..."
#43 - New Studio, New Products, New Jobs - Same Podcast
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