The Tim Atkin Cork Talk Podcast
Arts:Food
Hendrik Thoma trained as a chef, but fell in love with wine when he was working at a restaurant in the Napa Valley. It was a decision which led to a very successful career as one of the world’s top sommeliers. Now a journalist, wine importer and videoblogger, he’s a fascinating interviewee. Our chat covered great wine lists, pumpernickel, the craft of good service, meeting Robert Mondavi and what it’s like to write for Playboy magazine.
To read more about Hendrik have a look at the Wein am Limit website. You can also follow him on Instagram @wein.am.limit.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Alessio Planeta
Cork Talk with Pascal Chatonnet
Cork Talk with Ginny Povall
Cork Talk with Rosamund Barton
Cork Talk with Larry Cherubino
Cork Talk with Christoph Hammel
Cork Talk with Essi Avellan MW
Cork Talk with Greg Lambrecht
Cork Talk with Yves Cuilleron
Cork Talk with Philip Cox
Cork Talk with Barbara Banke
Cork Talk with László Mészáros
Cork Talk with Bruwer Raats
Cork Talk with Zelma Long
Cork Talk with Natalie Christensen
Cork Talk with Wojciech Bońkowski MW
Cork Talk with Jon Bonné
Cork Talk with Steve Webber
Cork Talk with Maxence Dulou
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