From the living room of an A-frame house in Massachusetts, three members of the Fried Egg team—Andy, Garrett, and Will—reach into the mailbag and answer a batch of your questions. The boys cover a variety of Presidents Cup-related topics: surprises and disappointments from this past week’s event at Quail Hollow, venues they’d like to see in the future, whether they’re annoyed with Justin Thomas’s antics, and more. They wrap up with a rollicking discussion of burgerdogs, pickles, and future TFE events.
Kerry Haigh on PGA Championship Setup
Yolk with Doak 25: Is Donald Ross Overrated? and Other Questions
Yolk with Doak 24: St. Andrews Beach, Covid-19, and East Potomac
Yolk with Doak 23: Getting to 18, Pacific Dunes, and the Original Sheep Ranch
Fried Egg Stories: The Ball, Part 3 - Better
Fried Egg Stories: The Ball, Part 2 - Wound
Fried Egg Stories: The Ball, Part 1 - Gutty
Curtis Strange
Superintendent Series: Aaron McMaster on the Renovation of Orchard Lake
Michael McCartin and Will Smith of National Links Trust
Yolk with Doak 22: Designed Randomness and the Maha Project
School of Golf Architecture: Collaboration with Andy Staples
Superintendent Series: Steve Cook on Medinah and Major Championships
John Bodenhamer on USGA Championship Setup
Stephen Proctor on the History of Challenge Matches
Nathaniel Crosby
Yolk with Doak 21: Linksland, Mike Strantz, and Environmentalism
Seminole Golf Club with Bill Coore and Zac Blair
Brian Schneider
Superintendent Series: Rich Shilling on Jeffersonville and Public Golf
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