Who here loves cooking with essential oils? Don't be shy, we are all family here. Both Sarah and Vicki love using essential oils to enhance the flavor of any dish using food beyond grade essential oils. AKA doterra oils with the supplement facts label on them.
Join them for a delicious episode that will leave you wanting to open up your bottles and begin using some of the ones they highlighted in this episode.
Get this Book! Link for Essential Emotions book https://amzn.to/3Qd1PJv
Are you ready to release emotions that have been weighing you ...
Who here loves cooking with essential oils? Don't be shy, we are all family here. Both Sarah and Vicki love using essential oils to enhance the flavor of any dish using food beyond grade essential oils. AKA doterra oils with the supplement facts label on them.
Join them for a delicious episode that will leave you wanting to open up your bottles and begin using some of the ones they highlighted in this episode.
Get this Book! Link for Essential Emotions book https://amzn.to/3Qd1PJv
Are you ready to release emotions that have been weighing you down? Book a session today!
Book with Vicki: https://vickilebrilla.com/coaching
Book with Sarah: https://sarahsepos.com/coaching
Vicki's Link- http://referral.doterra.me/1214454
Sarah's Link- https://referral.doterra.me/107766
Get your FREE Sample of VMG (US listeners Only) https://theessentialoilscoop.com/vmgsamples
Scoop of the Day
Diffuser Blend
4 Lemon
2 Rosemary
1 Peppermint
dōTERRA Raspberry Limeade
with Lime Essential Oil
Ingredients:
Raspberry Purée:
2 cups raspberries
½ cup sugar or honey
1 cup water
Drink:
Limes
Sparkling water
Ice
1–2 drops Lime essential oil
Instructions:
- In a small saucepan, combine the water, sugar
or honey, and raspberries.
- Cook until the sugar has dissolved. Cool
and strain.
- To serve, add raspberry purée (around 2
tablespoons), ice, juice of 1 lime, and Lime
essential oil to a glass. Top with sparkling water.
- Garnish with limes and raspberries. Enjoy!
dōTERRA Blueberry Orange Muffins
with Wild Orange Essential Oil
Ingredients:
½ cup butter, softened
½ cup honey
3 large eggs
1 cup orange juice
1½ cups flour
1½ teaspoons baking powder
½ teaspoon ground cinnamon
¼ teaspoon lemon juice
1 cup blueberries
1½ cups coconut
½ teaspoon Wild Orange essential oil
Instructions:
- Preheat the oven to 350°F.
- Cream together the butter and honey in a mixer.
- Add the eggs, orange juice, and Wild Orange
essential oil and mix.
- Add the dry ingredients and mix thoroughly.
- Fold in the blueberries, 1 cup coconut, and
lemon juice.
- Line a muffin tin and pour in the batter.
- Top with the remaining ½ cup coconut. (If you
don’t like coconut, you can also use slivered
almonds.)
- Bake for 30–40 minutes. Let cool and enjoy!
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Disclaimer:
Welcome to The Essential Oil Scoop Podcast. We want to remind our listeners that the information provided in this podcast is for educational purposes only and should not be considered as a substitute for professional medical advice, diagnosis, or treatment. The use of essential oils is a personal choice and should be done at your own risk. We are not medical professionals and cannot diagnose, treat, or prescribe any medical condition. Please consult with a qualified healthcare provider before using any essential oils or making changes to your healthcare routine. Any information or opinions expressed in this podcast are those of the hosts and guests and do not necessarily reflect the views of any particular organization. Thank you for listening.
