Episode 83: Tasmanian White Asparagus | Farmers Richard Western & Tom Barham

Welcome to Episode 81 of the Prodcast, where we dive into the fascinating world of Tasmanian White Asparagus. Join us as we unravel the story of 'Tasmanian White Asparagus,' a pioneering farm nestled in Brighton, Tasmania. Discover how Richard and Belinda Weston, alongside partners Tom Barham and Jenna Howlett, brought the premium European White Asparagus to Australia.

This journey, inspired by European farming practices, is filled with fresh insights and innovation. Tune in for a taste of the extraordinary, available exclusively during the Australian spring from September to October.