In this episode of Voices from the Field, Kandi Williams of the University of Arkansas at Pine Bluff’s Small Farms Program talks with Arkansas farmer Michael Henegan about his farming heritage and some of his methods to reach markets that others don't by wildcrafting local herbs and plants, including mullein and poke salad.
Kandi also works with the Silas H. Hunt Community Development Corporation, which partnered in producing this podcast.
This podcast was also produced by the National Center for Appropriate Technology
through the ATTRA Sustainable Agriculture program, under a cooperative
agreement with USDA Rural Development. This podcast was also made possible in
part by funding from the Southern Risk Management Education Center, USDA
National Institute of Food and Agriculture, through the University of Arkansas.
Related ATTRA Resources:
· Business and Marketing
· Risk Management
Other Resources:
· Milliesbarn Veggie Farm
Contact Justin Duncan at justind@ncat.org.
Please complete a brief survey to let us know your thoughts about the content of this podcast.
You can get in touch with NCAT/ATTRA specialists and find access to our trusted,
practical sustainable-agriculture publications, webinars, videos, and other
resources at ATTRA.NCAT.ORG.
The Home-Scale Forest Garden with Dani Baker
Mid-Scale Biodigester with Matt Steiman of Dickinson College Organic Farm
Farm to School with Ridge to Reef Farm on St. Croix, US Virgin Islands
Southern Small-Scale Grains with Iriel Edwards
Managing Risk in the Ark-La-Tex Region
NCAT/SARE: Chestnuts in Southeastern Ohio. A Cooperative Small Farm Effort
Meet NCAT: Tammy Barnes Shares Her Journey
Crop Resilience Through Diversification and Schedule Modification in Northeast Texas. Part 2
Crop Resilience Through Diversification and Schedule Modification in Northeast Texas. Part 1
The Center for Grazinglands and Ranch Management: A Conversation
ATTRA and SARE: Edible Landscaping
Ecological Agriculture with Christopher Sacco
Lessons Learned from a Southern Farmer: Violet Keys of Mississippi
Episode 337. ATTRA and SARE: Building Local Food Systems in Montana
Urban Farmer Overcomes the Houston Heat
She’s Raising Sheep: Sheridan Rowe Langford of Texas
Teaming Up with Oxen
Draft Animals 101
ATTRA and SARE: Breeding Squash for Disease Resistance and ‘Eating Quality’
Create your
podcast in
minutes
It is Free
Heal, Survive & Thrive!
Summarize | رادیو سامرایز
LifeBlood
The Jordan B. Peterson Podcast
The Mel Robbins Podcast