WCR > Women Chefs & Restaurateurs Podcast
Government & Organizations:National
As part of the Women Chefs & Restaurateurs' 2019 National Conference, we sat down with Mike Duggan, CEO of Phillips Distilling Co, of which WCR Partner Prairie Organic Spirits is a brand. This 107 year-old family-owned company is one of the oldest in the country - yet an innovator in the grain to glass and organic movements. Listen to learn about craft, the future of organic distilling, and how the original idea for peppermint schnapps was devised!
Support the show (https://womenchefs.org/donate/)
WCR > Women Chefs & Restaurateurs Podcast > Lisa Pollack, Olive Oil specialist working with Corto
WCR > Women Chefs & Restaurateurs Podcast > Emma Rooney and Jeanine Siemens of Skuna Bay Salmon
WCR > Women Chefs & Restaurateurs Podcast > Emily King, Emmi Roth
WCR > Women Chefs & Restaurateurs Podcast > Tiffani Faison, Chef/Owner of Sweet Cheeks Q, Fool’s Errand and Tiger Mama
WCR > Women Chefs & Restaurateurs Podcast > Chef Elle Simone Scott - Founder of SheChef
WCR > Women Chefs & Restaurateurs Podcast > Alexia Rouquette, Front of the House (FOH)
WCR > Women Chefs & Restaurateurs Podcast > Karen Akunowicz Chef and Owner of Fox & the Knife
WCR > Women Chefs & Restaurateurs Podcast > Katy Keiffer of Heritage Radio Network
WCR > Women Chefs & Restaurateurs Interview > Drew Calvert, Vice President of Innovation, Niman Ranch
WCR > Women Chefs & Restaurateurs Podcast > James Beard Award-Winning Chef Ann Kim at WCR's 2019 National Conference
WCR > Women Chefs & Restaurateurs Podcast Launch with Laurie Woolever
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