WCR > Women Chefs & Restaurateurs Podcast
Government & Organizations:National
Stephanie Hansen @StephaniesDish and @WeeklyDishMN radio show interviews Lisa Pollack, Olive Oil Ambassador of Corto and does an olive oil taste test live on air from the 2019 Women Chefs and Restaurateurs Conference. Hear about the difference between fresh and not-so-fresh olive oil, and that distinctive "olive oil tickle."
Support the show (https://womenchefs.org/donate/)
WCR > Women Chefs & Restaurateurs Podcast > Emma Rooney and Jeanine Siemens of Skuna Bay Salmon
WCR > Women Chefs & Restaurateurs Podcast > Emily King, Emmi Roth
WCR > Women Chefs & Restaurateurs Podcast > Tiffani Faison, Chef/Owner of Sweet Cheeks Q, Fool’s Errand and Tiger Mama
WCR > Women Chefs & Restaurateurs Podcast > Mike Duggan, CEO of Phillips Distilling Co.
WCR > Women Chefs & Restaurateurs Podcast > Chef Elle Simone Scott - Founder of SheChef
WCR > Women Chefs & Restaurateurs Podcast > Alexia Rouquette, Front of the House (FOH)
WCR > Women Chefs & Restaurateurs Podcast > Karen Akunowicz Chef and Owner of Fox & the Knife
WCR > Women Chefs & Restaurateurs Podcast > Katy Keiffer of Heritage Radio Network
WCR > Women Chefs & Restaurateurs Interview > Drew Calvert, Vice President of Innovation, Niman Ranch
WCR > Women Chefs & Restaurateurs Podcast > James Beard Award-Winning Chef Ann Kim at WCR's 2019 National Conference
WCR > Women Chefs & Restaurateurs Podcast Launch with Laurie Woolever
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