ABV Chicago Craft Beer Podcast
Arts:Food
Because we heard that things tend to be bigger down in Texas, our 35th State Show features six beers from Craig’s recent travels. We try our best to span the Lone Star state (despite being a little Austin-heavy), and the focus on perfect execution and maximum drinkability is clear. Also, Craig tests out how to become a series regular on The Bear, Ryan wants the full recap of the Texas Trader Joe’s, and we both plead with Illinois to follow the lead of the Texas Craft Brewers Cup.
Beers Reviewed
Family Business Brewing Company [Dripping Springs, TX] - Golden Age (German-style Pilsner)
Good Line Beer Co. [Lubbock, TX] - Range Life (German-style Pilsner)
Acopon Brewing Company [Dripping Springs, TX] - Karnstein (Amber Lager)
True Anomaly Brewing [Houston, TX] - Cryonaut (Cold IPA)
Hold Out Brewing [Austin, TX] w/ Keeping Together [Santa Fe, NM] - All Over the Map (Saison w/ orange peel, toasted cumin seed, sage, sea salt, and honey)
Martin House Brewing Company [Fort Worth, TX] - The Penguin (Barrel-aged Imperial Stout w/ peanut butter, chocolate, vanilla, and lactose)
Episode 539 - Blinded by the Light Lagers
Episode 538 - MoBAB 4: Barrels in Space
Episode 537 - Clearly Hazy
Episode 536 - Live Oak
Episode 535 - The Hop Butcher Report
Episode 534 - High Gravity Half Acre
Episode 533 - Jester King
Episode 532 - Carolina Sauce
Episode 531 - Straight Barleywine
Episode 529 - Back to the Barrel 5
Episode 528 - Heavy Riff Brewing
Episode 527 - Local West Coast DIPAs
Episode 526 - Asheville
Episode 525 - Baltic Local
Episode 524 - San Diego
Episode 523 - Stout Me Up
Episode 522 - Deep Wood: On Heavenly Jacket
Episode 521 - The SC Show
Episode 520 - 10 Beers for 10 Years
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