Taku creates delicious dishes from the freshest ingredients that nature provides. You can find him road-tripping through New Zealand, foraging for urchin on the coast of California, or catching and cooking salmon in Alaska.
He captures these amazing outdoor cooking experiences on his YouTube channel, Outdoor Chef Life. On today’s episode of Without Compromise, Taku is going to share how he got the idea and grew his channel into what it is today and how Athletic Brewing is a perfect fit for a freshly caught and cooked meal.
Check out his videos to join him on his adventures, where you can learn to cook some delicious meals, fillet different types of fish, harvest sustainably, camping tips, and more!
To learn more about Athletic Brewing’s award-winning non-alcoholic craft beer, go to AthleticBrewing.com and follow us at @AthleticBrewing.
Michelle Klinger: Getting Our Brews to Events
Walker Hayes: Fancy Like
Timmy Howard: Inches to Miles
Alyssa Ustby: College Basketball Star
Nicole Zussman: Appalachian Mountain Club
Christian Harris: Move Fast, Lift Heavy
Garrett Oliver: Bringing Brewing to All
Olivia Noceda: A Recipe for Reinvention
Colin McCabe: Making Healthy Eating Exciting
Bill Shufelt & John Walker: This Year at Athletic Brewing
Kanchan Koya: Science and Spices
Miri Hardy: Two For The Trails Recipient
Jordan Burroughs: Wrestling for Gold (Replay)
Ellie Roebuck: Professional Footballer
Annie Brooks: The Road to Kona
Ken Rideout: NA Beer Mile & Gobi March Champion
Julia Cole: Country Music Rising Star
D'Mitri Emmanuel: A College Football Game Changer
Aaron Stasiak: The Qualified Captain
Create your
podcast in
minutes
It is Free
Good Mood Revolution
The Relaxback UK Show
Your Sleep Guru Podcast
Anxiety Slayer™ with Shann and Ananga
Nothing much happens: bedtime stories to help you sleep
این نقطه