In this episode of The Swine it Podcast Show, Dr. Mark Whitney discusses the benefits and applications of monoglycerides, emphasizing their crucial role in modulating immune responses and enhancing gut health, which boosts overall swine well-being and productivity. Dr. Whitney also covers the exploration of innovative synergies achieved by combining monoglycerides with other additive technologies, spotlighting the potential for optimizing swine health strategies. This exploration offers a glimpse into the future of swine production, highlighting sustainable and effective health management practices. Tune in now, available on all major platforms.
"Monoglycerides are formed by combining fatty acids with a glycerol backbone. When we combine those two items, we gain advantages and also have a very different mode of action compared to what that fatty acid or organic acid does by itself."
Meet the guest: Dr. Mark Whitney, currently serving as the Technical Services Manager in Swine Nutrition at Eastman, brings an extensive background in swine nutrition. With expertise in animal nutrition, husbandry, feed formulation, and strong leadership skills, Dr. Whitney holds a Ph.D. and extensive research experience from the University of Minnesota, as well as an MS in Animal Nutrition from North Dakota State University. Transitioning from academic research to hands-on extension work, and eventually into the commercial sector, he has made significant contributions to swine health management.
The Swine it Podcast Show is trusted and supported by innovative companies like:
- Eastman
- Adisseo
- Bioverse
- dsm-firmenich
- MetaFarms
- SunHy
- FeedFlo
- AB Vista
- AcuFast
- Trouw Nutrition
- Vaxxinova
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Dr. Darryl D'Souza: Advancing Pork Safety | Ep. 248
Casey Forsyth: Data-Driven Swine Feed | Ep. 247
Dr. Joost van den Borne: Elevating Farm Biosecurity | Ep. 246
Dr. Nell O'Neill: Empowering Effective Leadership | Ep. 245
Dr. James Kober: Optimal Water for Swine | Ep. 244
Dr. Thomas Petznick: Emerging Pathogens in Swine | Ep. 242
Dr. John McGlone: Rethinking Swine Welfare | Ep. 241
Dr. Jocelyn Johnson & Dr. Clint Schwab: Sustainability Through Swine Genetics | Ep. 240
Dr. Pedro Medel: Antibiotic & Zinc Shifts | Ep. 239
Kerri Hopkins: Revolutionizing Gilt Selection | Ep. 238
Tim Verbruggen: Water's Role in Swine Health | Ep. 237
Dr. Nick Gabler: Impact of Fiber Choices | Ep. 236
Dr. Aline Remus: Tailored Swine Nutrition | Ep. 235
Dr. Amy Petry: Fiber in Swine Feed | Ep. 234
Karly Anderson: Ethical Swine Handling | Ep. 233
Dr. Max Rothschild: Future of Pig Breeding | Ep. 232
Stephen Hall: Pioneering Pig Production | Ep. 231
Dr. Jonathan Holt: Swine Operation Science | Ep. 230
Dr. Clayton Johnson: 2023 Swine Health Overview | Ep. 229
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