This episode is sponsored by the Black & Veatch NextGen Ag Team. Learn more about Black and Veatch at www.bv.com
Sonia Lo, Chief Executive Officer, Sensei Ag
Sonia Lo joins the Sensei Ag team with over 32 years of combined agriculture, technology and business experience. Ms. Lo began her career in technology with a UK media conglomerate. She then went on to build her first tech venture as CEO of eZoka Group, a UK-based internet startup that was sold in 2002. Following eZoka, Ms. Lo founded and served as Managing Director of Chalsys LLP, an advisory and direct investment firm which has invested over $120 million in 15 global growth stage companies. From Chalsys, she became the Director of Localization and Global Content for Google, Inc.
Most recently, prior to Sensei Ag, Ms. Lo was CEO of Crop One Holdings, Inc., a vertical farming company that owns FreshBox Farms in Millis, MA and a joint venture with Emirates Flight Catering in Dubai which building one of the world’s largest vertical farms with an anticipated output of three tons per day. Ms. Lo earned her BA in Political Science from Stanford University and an MBA with Distinction from Harvard Business School. She also holds Professional Chef and Pastry Qualifications from London and City College and has completed certifications in Green Supply Chain Management and Zero Energy Architecture.
--- Support this podcast: https://anchor.fm/futurefoodshow/supportAleh Manchuliantsau of Planetarians
Paul Shapiro, Author of "Clean Meat" April 2024
Doug Grant of Atlantic Fish Co.
Ali Khademhosseini, Ph.D. of Omeat
Dr. Mark Post of MosaMeat – A look into the International Scientific Conference on Cultured Meat (ISCCM)
Jim Mellon of Agronomics
MJ Kinney and Cameron Semper: Transforming the Future of Proteins
Dr. Denneal Jamison-McClung of UC Davis: Transforming the Future of Proteins
Ziliang Yang of CellX: Transforming the Future of Proteins
Prince Khaled bin Alwaleed: Transforming the Future of Proteins
Bernhard Kowatsch: Transforming the Future of Proteins
Jordan Wolfe of Cultured Supply
Dr. Sirli Rosenvald of TFTAK: Transforming the Future of Proteins
Doug McNish, Greg Potter, and Laura S. Hackl of ProFillet: Transforming the Future of Proteins
Robert Yaman of Innovate Animal Ag
Miguel Neumann of Eternal: Transforming The Future of Proteins
Robin Simsa of Revo Foods: Transforming The Future of Proteins
Chris Landowski of Onego Bio
Jeremy Agresti of Triplebar
Caroline Kolta of XPRIZE: Transforming The Future of Proteins
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