Hungry For MO is a production of KCUR Studios, with support from the Missouri Humanities Council. It’s hosted by Natasha Bailey and Jenny Vergara. This episode was written and produced by Suzanne Hogan with editing from Gabe Rosenberg and Mackenzie Martin. Sound design and mix by Suzanne Hogan with help from Paris Norvell. Music this episode from Blue Dot Sessions.
Special thanks this episode to Brian Munoz of St. Louis Public Radio for reporting and photos from Bulrush, and to the Quapaw Nation and Ozark Chinquapin Foundation.
Annie Fisher’s beaten biscuit empire
The salad days of Wish-Bone dressing
Black walnut magic
No apologies for St. Louis pizza
A toast to the birthplace of sliced bread
Myth-busting the St. Louis World's Fair
Crock-Pots for the people
George Washington Carver’s quiet revolution
Chinese food, Missouri-style
How Missouri saved wine
Who gets to define Missouri barbecue?
Trailer: Hungry For MO
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