The Tim Atkin Cork Talk Podcast
Arts:Food
As technical director of Concha y Toro, Marcelo Papa oversees the production of millions of bottles of commercial wine, as well as some of South America’s most prestigious reds and whites. Listen to us chat about his Italian roots, what he learnt from working in California, the terroirs of Limarí and the Maipo Valley, his grandmother’s gnocchi and why a psychiatrist advised him to give up golf.
To read more about Marcelo have a look at the Concha y Toro website. You can also follow him on Instagram @mpapacortesi.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Andrew Caillard MW
Cork Talk with Natalie Oliveros
Cork Talk with Jancis Robinson
Cork Talk with Katharina Prüm
Cork Talk with François Lurton
CorkTalk with Piero Incisa della Rocchetta
Cork Talk with Piero Mastroberardino
Cork Talk with Tony Laithwaite
Cork Talk with Dominik Huber
Cork Talk with Sara Danese
Cork Talk with Robert Joseph
Cork Talk with Niki Segnit
Cork Talk with Anthony Hamilton Russell
Cork Talk with Jesús Barquín
Cork Talk with Adrian Bridge
Cork Talk with Professor Alex Maltman
Cork Talk with Brian Moore
Cork Talk with Fernando Maíllo
Cork Talk with Grant Ashton
Cork Talk with Sean Willard
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