This episode features Professor of Law Dr. Lewis Grossman, an expert on food and drug law and legal history, in conversation with Dr. Davidson and Dr. Carle to explore the policy implications of neuroscience research on the Western diet and obesity. The discussion with Dr. Grossman focuses on various potential policy options for labeling, limiting, and/or “nudging” approaches to lower consumption of harmful foods. More about Dr. Grossman and his work, including a new book, Choose Your Own Medicine, can be found here: https://www.wcl.american.edu/community/faculty/profile/lgrossman/bio/
Season 3: Episode (2) New Research and Treatments for Alzheimer’s Disease and Other Dementias
Season 3: (Episode 1) Medical Interventions to Treat Obesity: How They Work
Dealing with the Brain Effects of Racism
The Effects on the Brain of Islamophobia and Other Forms of Discrimination
The Links between Dignity Neuroscience and International Human Rights Law
What is Dignity Neuroscience?
The Neuroscience of How Babies See Faces
What Neuroscience Can Teach Us about Sex Differences
In Memoriam: Dr. Jay Schulkin
Season 2: Episode 1 The Connections between Neuroscience and the Classical Philosophical Pragmatists
Episode 8: Neuroscience and Anti-Discrimination Law
Episode 7: Foods that harm and foods that protect the brain
Episode 6: : Chemical Weapons: The Science and the Policy
Episode 5: Stress, Drugs and Food: A Conversation between an Economist and Two Neuroscientists
Episode 4: The Neuroscience of Drug Abuse
Episode 3: Neuro-Myths in Education Policy
Episode 1: How the Western Diet Harms the Brain
Create your
podcast in
minutes
It is Free
Navigating Life After 40
Teaching Learning Leading K-12
Regenerative Skills
The Jordan B. Peterson Podcast
The Mel Robbins Podcast