Purdue Agricultural Economics Podcast
Education
In this episode, Dr. Ken Foster and Shelby Whitaker welcome Purdue Ag Econ alum and 2024 APEX award winner James Joshua to the podcast! James Joshua currently serves as Vice President of Procurement at Diversified Foods & Seasonings and is a previous Marine Stewardship Council (MSC) Ocean Hero award winner. Listen as they dive into conversations surrounding food procurement and sustainability, challenges, opportunities, and the influence of technology on the industry.
James Joshua serves as the Vice President of Procurement at Diversified Foods & Seasonings, overseeing food and packaging expenses. He is the winner of the Marine Stewardship Council (MSC) Ocean Hero award for his support and for bringing awareness to the sustainably sourced Filet O Fish at McDonald's. He graduated from Purdue with a Master's in Agricultural Economics in 2004. He currently serves on the Purdue Ag Alumni Board and previously served on the Purdue Dean of Agriculture Advisory Council. James was recently awarded the 2024 Purdue Ag Econ APEX Award. The APEX Award, presented by the Department of Agricultural Economics, is in recognition of those individuals with a strong connection to the department who have made outstanding contributions in their fields. It is the highest honor given by the department and represents the convergence of accomplishment in the lives of our honorees.
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An Insight into the Purdue National AgriMarketing Association (PAEP 92)
Indiana Water Policy and the LEAP Project (PAEP 91)
Navigating Agriculture, Economics, and Policy with Brent Bible (PAEP 90)
Cultivating Leaders: All about Purdue's AFA Experiences and Opportunities (PAEP 89)
Studying Agricultural Economics at Purdue (PAEP 88)
Feeding Passion: Purdue’s influence on Amy Mrozinski’s career in the food industry (PAEP 87)
Dr. Aaron Staples on the cage free egg transition (PAEP 86)
The Cost of a Thanksgiving Meal with Dr. Joseph Balagtas (PAEP 85)
Dr. Tom Hertel, Purdue’s Spirit of the Land Grant Mission (PAEP 84)
When Blue is Green: A discussion on aquaponics and midwest seafood production (PAEP 83)
The Creation of Boiler Chips Ice Cream with Allison Kingery and Teresa King (PAEP 82)
Dr. Todd Kuethe - Purdue Ag Econ Professor, Researcher, and Mentor (PAEP 81)
Purdue Student Soybean Innovation Competition (PAEP 80)
Courtney & Abby pass the mic to Colby & Shelby: A look back at their year of student podcasting (PAEP 79)
Task Force Members give glimpse into planning and preparation for Purdue Ag Week (PAEP 78)
Paul Patterson - Dean, College of Agriculture, Auburn University (PAEP 77)
Shelby Swain Myers - Purdue AgEcon Alum & 2023 Rising Professional (PAEP 76)
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