After seeing in the New Year, Sue and Jane decide they should do a non-alcoholic beer tasting for all their listeners who are embarking on Dry January. As Jane is an accredited beer sommelier and author on numerous books on beer, who better to judge the non-alcoholic offerings against the real stuff. Sue is not as knowledgeable but knows what she likes. They have ordered 16 bottles and cans from Dry Drinker and give their very honest views on each. What gets the thumbs up and what should you avoid?!
Tom Hunt Eco-chef
Toby Co-Founder of All things Butter
Robert Thompson MBE
Orlando Murrin - from magazines to hotels and murder mysteries
Ben Davies - Founder of VYPR on research that works
Elin Roberts - making nature better with Tempeh
Charlie Bighams - creating a beacon food brand
Veganuary -aiming for a kinder, greener planet
Dr Morgaine Gaye - Food Futurologist
Pete Russell, from Ooooby, on shaking up local farming
Rupert Pick - Co-Founder of Hot Pickle, a leading experiential marketing agency
Graze - a wonderful teenager that is maturing rapidly
Marcus Wareing and Tales from a Kitchen Garden
TALKING FERMENTATION DOWN AT PETER’S YARD
SCOTTISH WHISKY VERSUS THE ENGLISH STUFF
A PINT OF THE BLACK STUFF
Making Caviar Sustainable
The Dessert Show
The Potato Show
Fruity Heritage
Join Podbean Ads Marketplace and connect with engaged listeners.
Advertise Today
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
The Art of War
Anne of Green Gables
Walk-In Talk Podcast
Christopher Kimball’s Milk Street Radio