The Tim Atkin Cork Talk Podcast
Arts:Food
Franco Massolino is the fourth generation of his family to make wine in the Piedmontese village of Serralunga, but the first to train formally as an oenologist. He’s as thoughtful as he is talented and a fascinating person to talk wine with. Listen to us discuss modern and traditional styles of Barolo, why Nebbiolo is a servant of its environment, his new project in Barbaresco and the special magic of his Grand Cru site, Vigna Rionda.
To read more about Franco, have a look at the Massolino website. You can also follow the winery on Instagram @massolinowinery
Don’t forget, Cork Talk is now available on Spotify as well as on my website. You can listen to this week’s episode, plus my back catalogue of interviews with some of the wine world’s most extraordinary figures.
Cork Talk with Andrew Caillard MW
Cork Talk with Natalie Oliveros
Cork Talk with Jancis Robinson
Cork Talk with Katharina Prüm
Cork Talk with François Lurton
CorkTalk with Piero Incisa della Rocchetta
Cork Talk with Piero Mastroberardino
Cork Talk with Tony Laithwaite
Cork Talk with Dominik Huber
Cork Talk with Sara Danese
Cork Talk with Robert Joseph
Cork Talk with Niki Segnit
Cork Talk with Anthony Hamilton Russell
Cork Talk with Jesús Barquín
Cork Talk with Adrian Bridge
Cork Talk with Professor Alex Maltman
Cork Talk with Brian Moore
Cork Talk with Fernando Maíllo
Cork Talk with Grant Ashton
Cork Talk with Sean Willard
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