In this episode of the Vegetarian Zen podcast, we welcome Rym Selmi, CEO of Miiro, a company that makes wholesome chocolate treats and baking goodies.
We’re going to talk to Rym about her own plant-based journey and also about her inspiration for creating Miiro.
VZ 415: Body On Fire with Dr. Monica Aggarwal
VZ 414: 8 Simple Tips for Eating Plant-Based on a Budget
VZ 413: The Top Vegan Ice Cream Brands of 2022
VZ 412: 15 Easy Zero Waste Swaps The Planet Will Love You For!
VZ 411: Vegetariana: A Mix of Wit, Lore, and Delicious Vegan Recipes with Nava Atlas
VZ 410 Vegan Fitness Coach Gabriel Zhanay On How to Empower Yourself and Others
VZ 408: Easy Vegan Home Cooking With Laura Theodore
VZ 407: Vegan Life Coach, Ella Magers, on Being a Sexy Fit Vegan
VZ 406: New In Plant-Based News (March 2022)
VZ 405: 10 Immune-Boosting Meals That Will Make Your Body Happy!
VZ 404: 9 Tips For An Amazing Vegan Wedding
VZ 403: Plan To Eat Is The Best Meal Planning App We’ve Tried! Here’s Why
VZ 402: Malibu Mylk with Brittany Fuisz
VZ 401: Veggie-Only Burgers with Jason Rosenbaum of Actual Veggie
VZ 400: Celebrating 400 Episodes of Vegetarian Zen
VZ 399: 14 Delicious Vegan and Vegetarian Christmas Dinner Recipes
VZ 398: 20 Vegan Costco Finds That Make The Membership Worth It!
VZ 397: 5 Tips for Making Amazing Vegan Tamales
VZ 396: 12 Great Gifts for Vegans and Vegetarians in 2021
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