Ice is one of those invisible little gears of the modern, westernized world. We don't notice it when we have it, and as soon as we can't get it we find ourselves desperate to get it back. It wasn't always like this: ice started as a luxury of more northern climates, and the story of how it became more ubiquitous -- including in southern climates where natural ice is rare to non-existant -- is a fascinating one. We speak to writer and author Amy Brady about her new book "Ice: From Mixed Drinks to Skating Rinks - a Cool History of a Hot Commodity" and learn about the origins of our modern obsession with and dependency on ice.
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#601 This is not about dinosaurs
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#598 Train, boat, truck, it's the supply chain
#597 The Trouble With Passion
#596 Tailoring your brain with science
#595 Handmade: A Scientist’s Search for Meaning Through Making
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#587 Dripping with Sweat
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#583 The Unavoidable Complexities of Food
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