Adam, Joanna, and Zach respond to listener questions about the potential for craft cider to grab a bigger slice of the pie, and make predictions about what the drink of Summer 2024 will be. Plus: is the Martini an indoor-only cocktail? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Zach is reading: All Things Being Equal: the Triumph of the Four-Equal-Part Cocktail
Joanna is reading: Building a Purpose-Driven Backbar with Nightmoves’ Orlando Franklin McCray
Adam is reading: Remember When Campari Made a Raspberry-Flavored Clear Cordial?
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
Hosted on Acast. See acast.com/privacy for more information.
Gin Can't Crack the Luxury Code
What Can We Learn From the Top 50 Cocktails List?
Why is Natural Wine in Decline?
The Tequila Industry Is Being Split Apart
Who Are Premium Private Label Brands For?
Building the Ideal Wedding Bar Program
How Bud Light Screwed Up
Exploring High Noon's Foray Into Tequila
Is Napa's Lack of Nightlife a Problem?
Why the Wine World Loves to Hate Caymus
Do "Elevated" Versions of Dive Bar Cocktails Actually Work?
Do Novel Spirits Need Signature Serves?
The Ethics and Economics of Free Drinks
Can a Non-Alcoholic Cocktail Break it Big?
So Wait, Is Prosecco a Place or a Grape?
Inside the Drinks Industry's Messiest Divorce
Have We Reached Peak Martini?
Is Guinness the Perfect Beer?
Exploring 'La Grande Dame,' a Champagne Icon
The SVB Crash + Is ABI Giving Up on Craft Beer?
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Walk-In Talk Podcast
Gulliver’s Travels
The Story of Mankind
Gastropod
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters