In Episode 206 we go live again on Facebook and on Twitter, and in this episode we find out about the history behind the Belgian Dubbel ale style. We also do another tasting notes segment with Partake Brewing Red Ale. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Drake’s Brewing Co Santa’s Brass
Sockeye Brewing Sabro Single Hop Hazy Pale
Partake Brewing Red Ale
Fort George Brewing 3-Way IPA 2022
Cigar City Brewing Large Magellanic Cloud
Corporate Ladder Rum Barrel Aged Redrum
Fremont Pride Kolsch
Von Ebert Pierre Le Chat French-style Pilsner
The Bruery Mischief Belgian Strong Golden Ale
LINKS TO ARTICLES DISCUSSED:
Style Profile | Trappist Dubbel and Belgian Style Dubbel written by Jose Minaya and found on the PorchDrinking.com website
Belgian Dubbel, Tripel & Quadrupel Beer Guide found on the Vinepair website
Dubbel wikipedia
Episode 79 - Best Beers List
Episode 78 - Scaling Your Brew
Episode 77 - Festival Road Trip
Episode 76 - The Wee Heavy Show
Episode 75 - Tasting Sawtooth Ales
Episode 74 - Asheville Brew Crawl #WhalezBro
Episode 73 - Intro into Dark Beers
Episode 72 - Branding, Marketing and Vegas Meetup
Episode 71 - Bigfoot, Barleywine and Brewing Process
Episode 70 - Location, Location, Location
Episode 69 - Trek Into the Future
Episode 68 - Untappd 3.0 Unleashed
Episode 67 - Up In Smoked Beers
Episode 66 - Rock N’ Roll Brewskis
Episode 65 - Coffee Beer Innovations
Episode 64 - 2017 Craft Beer Predictions
Episode 63 - Best Beers of 2016
Episode 62 - Winter Warmer Wonderland
Episode 61 - Thanksgiving and Cask Ales
Episode 60 - Belgian Dark Strong Ale
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Walk-In Talk Podcast
The Turn of the Screw
The Story of Mankind
Solicited Advice with Alison Roman
Gastropod