Investing in Regenerative Agriculture and Food
Business:Investing
A conversation with Eric Smith, CEO and co-founder of Edacious, who is building a technology platform for differentiating quality of food. Eric and Koen talk about measuring quality and how to turn around objectively one of the most complex systems ever, from one driven by chemicals to one driven by biology, with abundance as an outcome. The solution, according to Eric, is radical transparency.
Get ready for a deep dive into the world of nutrient density with one of the few people building a company in the space. Why did they choose to focus mainly on cows and grains? Hint: the climate impact there is just enormous. Shockingly non of the retailers or food companies is measuring anything when it comes to quality! Everything is about quantity and availability.
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The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.
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223 Claire Crunk - Why the regenerative revolution starts with a hemp based tampon
222 Peter Byck – Roots So Deep (you can see the devil down there)
221 Lauren Tucker – The regenerative business studio ReNourish seems to be working but what is success?
220 Marta Cortegano - How to start the regenerative revolution from one of the driest places in Europe
219 Stef van Dongen - Regenerating a 100.000HA watershed in Spain while preventing the forest from burning and people from burnouts
218 Eric Jackson - Want to work on nutrient density? Start with animal protein
217 Pierre Weill - After certifying the quality of over $3B of animal protein a year, now turning to vegetables
216 Fides Lapidaire and Yanna Hoek - Why human shit is going to save the world
215 Christian Jochnick - Why Ibiza is the best place to start the regenerative renaissance
214 Wiley Webb - Why focusing on wholesale buyers is the biggest leverage point in regen food systems
213 Erin Martin – Saving $750K by providing nutrient dense fruit and vegetables to 50 people with severe diabetes for 12 months
212 Angus McIntosh – Going from Goldman’s trading desk to regen farming in South Africa
211 David LeZaks and David Strelneck – Why the USDA gave a grant to $600k to figure out how to pay farmers for quality
210 Stephan van Vliet – The first randomised clinical trial comparing agro-ecological grown and supermarket food
209 Bart van der Zande - Thanks to the learning of the 1st, the world 1st regenerative venture studio gets ready for the 2nd cohort
208 Randal Breen – How a first generation farmer uses holistic investment to double the farm
207 Brandon Welch and Phil Taylor – Updates with Mad Capital on how to enable billions to flow to regen organic farmers
206 Yanniek Schoonhoven - Training the next generation of farmers with an academy and regenerative farm of 1100HA
205 Stijn Markusse - Raising €4M in 72 hours to scale boring distribution and storytelling
204 Finian Makepeace - How to get regeneration at the heart of the next US Farm Bill
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