This week it’s a joint episode between the Beef and Dairy Edge podcasts with dairy farmer Paul Delaney joining Emma-Louise Coffey & Catherine Egan to discuss the importance of genetics in the dairy-beef system to maximise performance and profitability.
Paul first gives an overview of his system. Two thirds of the cows are calved to date and Paul has used a number of continental sires to breed top quality calves. Paul previously was a suckler farmer prior to converting to dairy in 2015.
While selecting sires for gestation length and calving difficulty he has no issue with the sires he’s selected while focusing on beef characteristics. He puts a huge value on having two customers for calves that return year on year.
Paul also discusses the value of good calf genetics can have on the whole process from calf birth to finish and further in the processors.
For further details on the DairyBeef 500 campaign:
https://www.teagasc.ie/animals/beef/dairy-calf-to-beef/dairybeef-500/
More information on the Dairy Beef Index is at:
https://www.icbf.com/dairybeef-results/
For more episodes from the Beef Edge podcast, visit the show page at:
https://www.teagasc.ie/thebeefedge
Produced on behalf of Teagasc by LastCastMedia.com
The key things consider when sourcing quality calves for your beef system
An Update on the Maternal Herd in Teagasc Grange
How to manage nutrition with high feed costs this winter
The parasites to watch out for this winter and how to treat them
Newford Demonstration Farm Update
How calving at 24 months helps to reduce emissions, with Kildalton suckler herd manager, John O’Connor
Autumn calving suckling to weanling system thriving in Co. Meath
Agri Climate Rural Environment Scheme (ACRES) – all you need to know
Top tips when it comes to transferring the family farm
The Key Steps to Consider in Conversion to Organic
Your Renewable Energy Options Explained
What does the new Agri-Climate Rural Environment Scheme mean for your farm?
How DairyBeef 500 farmer, Richard Long, is reducing age at slaughter on his farm
Grass Tips in Advance of the Last Rotation
How to manage soil fertility for the rest of the year
Future Beef: Autumn Calving update with Cork farmer, Ed Curtin
The Key Messages for Suckler Farmers from Beef2022
The Best Kept Secret of the Beef2022 Open Day
DairyBeef 500 and what it hopes to achieve in the next five years
The Beef2022 Forum on Supporting Sustainable Beef Farming
Create your
podcast in
minutes
It is Free
City Manager Unfiltered
Potencial Americano
The ASIC Podcast
The Chris Plante Show
Red Eye Radio