Less than $2. That’s how much the Santa Ana Unified school district can afford to spend on one student’s lunch each day. The $14 billion budget of the National School Lunch program stretches thin, and school nutrition workers are often the target of kids’ complaints. Reporter Jessica Terrell explores the cultural figure of “the lunch lady,” and how students and workers lose when bureaucrats focus on cost over care.
This episode includes an annotated transcript with links to sources used in the reporting. This podcast was created by editors at The Counter and produced by LWC Studios. It is made possible by grants from the W.K. Kellogg Foundation and the Robert Wood Johnson Foundation.
Foam: Chef's Kiss? (w/ Geraldine DeRuiter)
Copper & Heat is back for Season 4!
Guest Episode From: So You Want to Run a Restaurant Podcast
From What’s Your Problem?: The Quest for the Perfect Avocado
Introducing: Sounds Like the Holidays
Grassroots Growth w/ Cocina del Corazon
Finding your Niche w/ Zoe Adjonyoh
Developing Your Voice w/ Jenny Dorsey
Tartine Union: A Case Study (w/ Matthew Torres & Tsehaitu Abye)
Demystifying Collective Action (w/ Jesse Kadjo & Tsehaitu Abye)
Understanding DEIA (w/ Dr. Erinn Tucker & Terri Evans)
Privilege & Bias (w/ Chef Jenny Dorsey, Dr. Erinn Tucker, and Adan Callsen)
Sidework Podcast: Donut Friend United
Supporting Friends & Co-workers (w/ Not 9 to 5 Co-founders Hassel Aviles and Ariel Coplan)
Coping with Stress (w/ Laura Green)
Setting Boundaries (w/ Not 9 to 5, Grace Guber, and Rachel Ramsey)
Negotiating w/ Rachel Ramsey & Adan Callsen
Conflict (w/ Rachel Ramsey & Laura Green)
Feedback (w/ Laura Green & Zach Ferguson)
Season 3 Trailer: Pre-Shift
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